brat
Regional
- Meaning
- A bratwurst, the Wisconsin grilling staple.
- Type
- Regionalism
- Used in
- Sheboygan, Wisconsin
What does “brat” mean
Short for bratwurst (pronounced 'braht'), a German-style pork sausage that is a Wisconsin tailgate and summer-cookout institution, especially in Sheboygan, which claims the title 'Bratwurst Capital of the World.' Eaten on a hard roll, often with raw onion and mustard.
Where it's used
More from this region
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